Achaval Ferrer Malbec

The Achaval Ferrer Malbec is a full-bodied red wine from the high altitude vineyards of Argentina's Mendoza region. It has a dominant flavor profile of dark berries and chocolate with a subtle background note of smoke and spice. The wine boasts a long, complex finish that adds to the overall depth and dimension of the Achaval Ferrer Malbec. Aging in French oak barrels contributes to its well-integrated tannins and a subtly toasty finish.

This rich, bold Malbec pairs well with a wide range of food selections, particularly red meats such as beef or lamb. Its robust flavors also stand up well to spicy cuisines such as Mexican, Indian, and Cajun. For cheese lovers, it’s best paired with blue, cheddar, or gouda. For optimal taste, open it an hour before serving to let it breathe and serve at room temperature.