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The Vietti Nebbiolo Langhe Perbacco presents a classic flavor profile of ripe red fruits, floral notes, and hints of earthiness, characteristic of the Nebbiolo grape. Sourced from the Langhe region of Piedmont, Italy, it showcases the region’s renowned terroir, resulting in a balanced and aromatic wine that highlights the varietal's structure and aging potential.
This wine pairs well with rich dishes such as braised meats, truffle risotto, or aged cheeses. Serve it at slightly below room temperature (around 60-65°F) to enhance its complexity and aromas. Consider decanting for an hour before serving to allow the flavors to develop fully.