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Orsola Monferrato Rosso is a full-bodied red wine hailing from the Monferrato region of Italy. Known for its rich, dark fruit flavors, it often features notes of blackberries, cherries, and subtle spices, reflecting the region's diverse terroir and vinification traditions.
This wine pairs well with a variety of dishes, including grilled meats, hearty pasta sauces, and aged cheeses. For optimal enjoyment, serve at a temperature between 16-18°C (60-65°F) and consider decanting for an hour prior to enhance its aromas and flavors.
Product Details
Category | Wines |
Color | Red |
Country | Italy |
Region | Piedmont |
Subregion | Gavi |
Style | Biodynamic |
Producer | Castello di tassarolo |
Size | 750 ml |
Container | Bottle |